Description
A beef cross rib roast comes from the shoulder area of the animal, from the arm half of the chuck roast. The layers of fat and meat make the roast juicy and flavorful when cooked slowly.
$64.35
A beef cross rib roast comes from the shoulder area of the animal, from the arm half of the chuck roast. The layers of fat and meat make the roast juicy and flavorful when cooked slowly.
| Weight | 16 lbs |
|---|






Select options This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.