Flank Steaks (2 lbs)

Description

The Ultimate Cut for Fajitas, Stir-Fries, and Grilling!

If you are looking for a cut of beef that packs a massive punch of rich, beefy flavor and absorbs marinades like a sponge, you need our Colony-Raised Flank Steak.

Forget the tough, bland grocery store cuts. Our Flank Steaks come straight from the colony, raised the traditional Alberta way with absolutely zero added hormones or antibiotics. Because this is a hard-working muscle, it boasts a deep, incredible flavor profile that makes it a massive favorite for backyard grilling, sizzling fajita nights, or quick weeknight stir-fries.

The HFE Difference:

• 100% Colony-Raised: Authentic Alberta beef, raised traditionally and ethically.

• Clean Protein: No artificial hormones, no antibiotics, and no mystery additives.

• Flavor Packed: The absolute best cut for soaking up your favorite marinades.

Chef’s Tip: For the most tender bite, give this steak a great marinade, sear it hot and fast on the grill, and always remember to slice it thin against the grain!