Description
Our Hanger Steaks are a hidden gem, offering a savory and tender eating experience. Often called “butcher’s steak” because butchers would keep it for themselves, this cut comes from the diaphragm area, promising rich flavor and juiciness. Perfect for grilling or pan-searing, our Hanger Steaks are sourced from grass-fed, grain-finished cattle, ensuring a top-quality choice for your next gourmet meal.
2 steaks / pack (approx. 2lbs)

























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